Food Safety Management for Manufacturing – Level 2
Why Food Safety Management Level 2 Matters ?
Food Safety Management Level 2
1. Food Safety Management Fundamentals
- Principles of food safety management systems
- Legal responsibilities and food safety standards
- Roles and accountability in manufacturing
- Food safety culture and leadership basics
2. HACCP Application in Manufacturing
- Hazard identification across production stages
- CCPs, control measures, and monitoring
- Managing deviations and corrective actions
- Verification, validation, and documentation
3. Manufacturing Hygiene & Process Controls
- Personal hygiene and behavior controls
- Zoning, segregation, and cross-contamination prevention
- Cleaning, sanitation, and allergen management
Equipment design and maintenance hygiene
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4. Raw Materials, Storage & Traceability
- Supplier control and incoming inspections
- Storage conditions and stock rotation
- Traceability systems and batch control
- Product release and dispatch controls
5. Monitoring, Audits & Continuous Improvement
- Internal inspections and audits
- Incident, complaint, and recall management
- Root cause analysis and corrective actions
Continuous improvement in food safety performance
This course is ideal for:
- Food Manufacturing Operatives & Line Workers
- Production Supervisors & Team Leaders
- Quality Assurance (QA) & Food Safety Staff
- Maintenance & Engineering Teams (food areas)
- Warehouse & Dispatch Personnel handling food
- Contract and Temporary Workers in food plants
No prior management-level qualification is required; basic food hygiene knowledge is beneficial.
1. Factory-Focused, Practical Learning
Training reflects real production pressures, layouts, and risks—not generic examples.
2. HACCP-Centered Delivery
HACCP is taught as a daily operational tool, not a paper exercise.
3. Integration with Quality & IMS
Aligned with ISO 22000, ISO 9001, and integrated management systems.
4. Flexible Delivery Models
- Classroom (in-person)
- Live virtual instructor-led
- In-house factory-based training
Blended learning via BGMC’s EdTech ecosystem
Benefits for Individuals
Participants will:
- Gain AOSH-aligned Level 2 food safety competence
- Apply food safety controls confidently in manufacturing
- Improve understanding of HACCP and hygiene systems
- Enhance career prospects in food production and QA
- Support safe, compliant manufacturing operations
Benefits for Organizations
Organizations training teams through BGMC typically achieve:
- Reduced contamination and non-conformances
- Improved audit and inspection outcomes
- Stronger food safety culture on the shop floor
- Better compliance with customer standards
Safer, more consistent product quality
Assessment & Certification
Assessment
- Knowledge-based assessment
- Manufacturing-focused scenario exercises
Certification
- Food Safety Management for Manufacturing – Level 2 Certificate (AOSH Aligned)
- Issued upon successful completion
BGMC provides complete learner support, from enrollment to certification readiness.
PHYSICAL CLASSES
- Instructor-led food safety training
- Manufacturing hygiene controls
- Process hazard management
- Monitoring and corrective actions
- Course completion certificate
Online Classes
- Live food safety Level 2 sessions
- Manufacturing risk control methods
- Practical food safety case studies
- Digital learning resources
- Digital certificate
Enterprise Solutions
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- Food safety system implementation
- Regulatory compliance alignment
- Manufacturing risk reduction
- Continuous safety improvement
- Scalable enterprise rollout
Not Sure Which Course is Right for You?
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Why Choose BGMC?
- Proven expertise in food safety & manufacturing systems
- Practical, production-oriented delivery
- Alignment with AOSH and international food safety standards
- Corporate, multi-site, and factory delivery capability
- Integrated learning via BGMC’s training & EdTech ecosystem
At BGMC, food safety management is positioned as a core manufacturing discipline, not just compliance.
FAQs – Food Safety Management Level 2 (AOSH)
Is this suitable for production workers?
Does this support ISO 22000 certification?
Can training be delivered onsite in our factory?
Is refresher training recommended?
Why we're the go to training provider for you
Best price in the industry
You won't find better value in the marketplace. If you do find a lower price, we will beat it.
Trusted & Approved
Recognised by leading certification bodies, we deliver training you can trust.
Many delivery methods
Flexible delivery methods are available depending on your learning style.
High quality resources
Resources are included for a comprehensive learning experience.
Success Stories To Inspire
Waseem Shahzad Mehar
Alhamdulillah! I’m delighted to share that I’ve earned my Lean Six Sigma Black Belt Certification from the International Lean Six Sigma Institute (ILSSI).
Hammad Jamshaid
I’m pleased to share that I’ve successfully obtained my PMP® Certification Training – 35 PDUs Certificate from BGMC – Bilal Consultancy Limited!
Engr. Ibrahim Shahid
I’m thrilled to announce that I’ve successfully achieved the NEBOSH International General Certificate in Occupational Health and Safety.
Arslan Aslam
I’m pleased to share that I’ve successfully earned my ISO 9001:2015 Lead Auditor Certification. Grateful to BGMC – Bilal Consultancy Limited for the valuable training and support throughout this journey.
Masooma Bakhtawar
I’m pleased to share that I have successfully completed the ISO 45001:2018 Occupational Health and Safety Management System Lead Auditor Certification.
Sunday Odibo
Proud to be certified as a Lead Auditor for ISO 45001:2018 – Occupational Health and Safety Management System, accredited by Exemplar Global, USA.
ARUNCHUNAI GANESAN
Safety Coordinator At SAMA ENERGY COMPANY, ISO 45001:2018 Occupational Health & Safety Management System & ISO 14001:2015 Environmental Management System (EMS) Lead Auditor certification
Aijaz Mughal
Deputy Manager Quality Operations at Hudson Pharma, ISO 45001:2018 Occupational Health and Safety Management System Lead Auditor Certificate
Muhammad Tahir Rashid
Deputy Manager (IE) Combined Fabrics Limited, NEBOSH IGC
Muhammad Arsalan Ali
Assistant Engineer QA At Serene Engineering Service Karachi-Pakistan
Karam Elahi
Senior Quality control Specialist At Shinebed International, Lean Six Sigma Black Belt
Benjamin Green
Storeroom Technician, Lean Six Sigma Yellow Belt